REVALIM : un groupement d’intérêt scientifique sur l’évaluation environnementale des produits agricoles et alimentaires - Institutionnel
REVALIM : un groupement d’intérêt scientifique sur l’évaluation environnementale des produits agricoles et alimentaires
The GIS REVALIM was created by ADEME, INRAE and the networks of agricultural technical institutes, Acta, and agro-food institutes, ACTIA. Its mission is to develop methods and data to support agricultural and food industry players in their eco-design of production, processing and distribution methods, as well as to develop support for consumer information.
Contact : Sylvie Dauguet – s.dauguet@terresinovia.fr