Dans un cahier thématique intitulé « Face au changement climatique, quels systèmes alimentaires et agricoles privilégier en région Provence-Alpes-Côte d’Azur ? » signé du GREC-SUD, 46 spécialistes de l’alimentation et de l’agriculture donnent un éclairage sur ce sujet. David Gouache, directeur adjoint de Terres Inovia, a été invité à conclure cet ouvrage de référence.
This note presents the latest results of the national monitoring network dedicated to sunflower blight.
During the Végétaelis exhibition in Pau on 24 and 25 November 2022, Terres Inovia had a stand in the colours of Cap Protéines and one of our engineers took part in a round table on the theme of the carbon issue.
The colloquium, which took place on 24 November 2022, was an opportunity for the European speakers to disseminate the results of their experiments on the control of corvids and pigeons. Although concrete and effective solutions are still lacking, the path of mutualised reporting seems to be promising.
Terres Inovia s’engage pour accompagner les agriculteurs dans leurs transitions agroécologiques. C’est ce positionnement stratégique qui amène l’institut à déployer des approches de co-innovation en ferme, comme le montre le projet Outillage. Il a abouti à une série de quatre documents opérationnels et utiles pour permettre aux exploitations de mettre au point des stratégies agroécologiques adaptées à leurs situations.
R2D2 est un projet DEPHY EXPE mis en œuvre sur un territoire de 1300 ha situé sur les plateaux de Bourgogne dans l’Yonne. Il vise à accompagner un collectif de 10 agriculteurs producteurs de grandes cultures dans la mise au point d’un projet de territoire visant à réduire les dégâts d’insectes ravageurs tout en limitant les applications d’insecticides.
There is a demand for peas and beans, but these crops are facing difficulties. The aim of this conference was to understand the context and to discuss future solutions.
Two Terres Inovia experts went to Bologna (Italy) last week for the launch meeting of the CARINA (Camelina x Carinata) project, which aims to develop technical itineraries for their development.
La plateforme Syppre Berry, coordonnée par Terres Inovia, a modifié son assolement pour mieux gérer les adventices et répondre aux préoccupations de rentabilité. Quelles adaptations ont été faites?
At the end of October, the PEI ARPEEGE restitution symposium was held in the Grand Est region. The aim was to bring together the interests of livestock farmers and cereal farmers within a virtuous circle of production and use of plant proteins.
A competition to turn consumers' ideas on plant proteins into sustainable food projects.
Find all the elements of the webinar concerning the contribution of oilseeds to the supply of proteins for French livestock: contextual elements, ways of improvement through technology and simulation tool.
Sunflower irrigation: experience of a farmer in Poitou-Charentes
A survey of irrigators was proposed as part of the CAP Protéines study, water to secure sunflower yields. This survey questions the current decision rules of farmers irrigating sunflower. A total of 48 farmers responded to this survey, spread over 14 departments. The former Poitou-Charentes region is strongly represented with 32 respondents out of 48. The Centre-Val de Loire, Occitanie and Pays de la Loire regions are also represented in the survey.
From October 2, it features four farmers' testimonials on this legume. What agronomic levers do they use to succeed with this crop? What advantages do they find in it? And how do they manage to solve certain difficulties? Farmers' words to listen to... and remember.